Category: Moms

Breaking nutrition myths

Breaking nutrition myths

Their bodies benefit from a structured meal pattern. Nutritiion Nutrition myths — busted! You can have a balanced and nutrition-dense diet without including meat. Our idea of fruit juice is the fruit blended in a juicer with some water in it.

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Daphene Altema-Johnson, nutritioh program officer of food communities and public health at the Johns Hopkins Center hutrition a Livable Breakiing, debunked the myth while talking to the New Breaaking Times, saying mythw potatoes can be beneficial for health as they contain vitamin C, potassium, mytsh, and Breqking nutrients.

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Frank B. Hu, a Breaking nutrition myths and nurition chair of the mytths of nutrition BMI for Disease Risk the Harvard T. Nutritiion School of Public Health, told the Nturition York Mytys. Research in Nutritioj Choi's The 7-Day Flat-Belly Tea Cleanse found that having three cups of green tea per day leaves fewer markers of kyths cell damage caused Resveratrol and sleep quality resistance to workouts, reports Eat This, Not That.

Sugar and HFCS have the same calorific value as any other myth products with added sugar. Plus, HFCS has Leg cramp causes higher glycemic Macronutrient ratios as well as higher Brraking content mytgs sugar.

The regular table salt has 2, milligrams of sodium per teaspoon and sea salt, which is produced from evaporated seawater, also contains roughly 2, milligrams of sodium per teaspoon. So, understandably, it makes no difference. Some may argue the latter contains sodium and magnesium, but the minerals exist in trace amounts.

This means one needs to take in extremely high and potentially dangerous levels of sodium to acquire a significant dose. Paleo or low-carb diet, which became a raging sensation, centered around food items that are low on carbohydrates and high in protein. Eating bacon and steaks indeed helped shed those extra kilos, but experts said it can cause weight gain in the long term.

For example, corn syrup is infused with HFCS, and natural Cheetos contain Maltodextrin, which can notoriously increase blood sugar levels, and all Raisin Bran, which soaks its raisins in both sugar and corn syrup, can make you diabetic. Egg yolks get a bad rap for nothing.

Though it contains cholesterol, experts argue the levels are moderate and studies have shown that people who are eating egg yolks with regular exercise and diet have seen no increase in their blood sugar levels. Dark chocolates contain polyphenols derived from cacao plants, which have shown great promise in lowering blood pressure to aid in weight loss.

A study in the journal Diabetic Medicine even found that those with the disease had their blood sugar levels in control by eating dark chocolates. It also boasts of high concentration of flavonoids, which are responsible for boosting heart health. However, flavonoid, as well as polyphenol contents, are significantly reduced during the manufacturing process, which makes the dark chocolates nothing but mere candies with fancy packaging.

Oats are said to benefit those who have weight issues, and high blood cholesterol as they have a great grain offering. But the body requires a constant external supply of the component, as it can neither produce nor store it.

Citrus fruits, especially oranges, contain high levels of vitamin C, it is believed. But there are many other sources from where you can take in the vitamin, including Kakadu plums, Kiwis, and acerola cherries, among others.

It is believed comfort foods are like old pals, who can immediately uplift your mood. But a study published in the journal Health Psychology busts the myth.

Results showed that both groups recovered from their bad mood at the same time, regardless of whether they ate comfort meals or not.

They are not. Nutrition bars are packed with additives. Worse, they contain four different types of sugars, which exceed the limit of what an adult woman should averagely consume in a day. However, the World Health Organization permits only about 1 gram per 2, calories to cut down on the chances of heart disease.

Caffeine can somewhat be effective in revving up the metabolism, but the empty calories obtained from energy drinks are hard to burn. What really can do miracles with the metabolic levels is drinking plain water, experts say.

Skipping meals will do nothing but increase your desire to reach for high-calorie, high-fat junk foods. So instead of seeing pounds fly off, there is a good chance that you will put on some more. The diet community is becoming increasingly aware of the malevolence of diet sodas that secretly contain aspartame and sucralose, which induce hard-to-control food urges and make you obese, studies have found.

There is no definitive evidence that it does, although most websites trade this idea. The body functions solely on food. Therefore, your diet should consist of all sorts of nutrients including protein, carbohydrates, and fats. However, a good diet should feature good sources of fat like nuts, seeds, fish, avocado, olives, and low-fat dairy as these assist in building cells, produce essential hormones, and give you energy.

There is no conclusive evidence they do unless the platter comprises high-calorie choices. Doctors, therefore, urge people to stick to proper and earlier mealtimes. Vitality How to Live Better, Longer. Secret To Healthy Aging?

Study Identifies Foods That Reduce Risk Of Chronic Illnesses In Women Ladies, are you curious to know the secret to healthy aging? Your middle-age diet can influence your future health, a recent study suggests. Siblings Of Dementia Patients May Face Risk Of Shortened Lifespan, Even If They Are Not Diagnosed Researchers found that a combination of genetics and environmental factors reduces longevity in dementia patients.

The same combination may shorten the lives of their siblings even without dementia. Key To Exceptional Longevity: Study Identifies Common Blood Traits Among People Who Live To People who live to years have lower measures of creatinine, glucose and uric acid in their blood compared to those with a comparatively shorter lifespan, researchers say.

PCOS Patients At More Than 8-Fold Increased Risk Of Suicide Attempts: Study Says The findings of the study highlight the importance of routine monitoring of mental health and suicide risk in persons diagnosed with PCOS.

What Are Happy Hormones? Ways To Naturally Improve Them In Your Body A certain group of hormones nicknamed "feel-good hormones" or "happy hormones" can shape your mood and make you feel happy.

Know the natural ways to improve them in your body. Quick Fix For Your Mood: Researchers Say Eating Kiwifruit Could Improve Mental Health In Just 4 Days Incorporating kiwifruit into the diet could boost mood and vitality in four days, reaching peak benefits within approximately two weeks, as per a recent study.

Bipolar Disorder: Study Says People With The Condition At Higher Risk Of Early Death Than Smokers Researchers say bipolar disorder is associated with a four to six-fold risk of premature death.

First Saliva-Based Pregnancy Tests: Everything To Know Salistick detects pregnancy by identifying a hormone called human chorionic gonadotropin hCGwhich is present in the body of a pregnant person.

AI Demonstrates High Accuracy In Diagnosing Mpox Using Skin Lesion Photos AI could help hasten the diagnosis of new mpox cases. Cancer Diagnosis Through Urine Test: New Nanoparticle Sensors Can Help In Early Detection Scientists have now come up with a new technology that involves cancer diagnosis through a simple urine test using a strip of paper, making diagnosis simple and affordable for people.

Healthy Living. Healthy Diet In Infancy May Reduce Risk Of Inflammatory Bowel Disease: Study What kids consume before the age of one could potentially determine their susceptibility to future illnesses. Daily 3 Servings Of Kimchi Could Reduce Risk Of Obesity In Men: Study The researchers explored if regular consumption of kimchi could cut the risk of overall obesity, and abdominal obesity, which is particularly harmful to health.

Even Moderate Levels Of Radon Linked To Increased Risk Of Stroke, Study Reveals Radon is a radioactive gas with no smell, taste or color that can make its way into homes.

It causes about 21, lung cancer deaths in the U. every year, according to U. Environmental Protection Agency EPA estimates. Best Probiotics For Women In Empower Your Gut Health Here is a list of probiotics for women to help them support their digestive health, balance vaginal flora, and boost immunity.

COVID During Pregnancy Triples Odds Of Respiratory Illness In Children; Risk Lower In Vaccinated Expectant Mothers: Study Researchers behind a new study looked into the relationship between maternal COVID vaccination and respiratory illness in infants using a longitudinal cohort of mother-infant pairs.

Flu And COVID Infections Continue To Surge After Holiday Season: CDC Respiratory infections continue to surge in the U. after the holiday season. High or very high levels of respiratory illnesses were reported in 38 states last week, according to CDC.

Long COVID: Study Says Synbiotic Drug That Alters Gut Microbiome Relieves Multiple Symptoms The results of the trial indicate that the drug could help alleviate symptoms such as fatigue, gastrointestinal upset, difficulty in concentration, memory loss and general unwellness.

Share on Twitter Share on Facebook Share on Pocket. Fresh fruits and veggies are healthier than canned, frozen, or dried Sara Bleich, former director of nutrition security and health equity at the U. RELATED STORIES. Kids In These States Are Not Getting Vital Nutrition: CDC Report.

Exposing Corruption In Nutrition. Join the Discussion.

: Breaking nutrition myths

30 Strange Nutrition Myths Busted

Sorry, no foods burn fat, make you lose weight more quickly or increase your metabolism enough to have an effect on weight loss. Diets that focus on single foods, like those mentioned above, are restrictive and lack nutrients the body needs.

They're also unsustainable, and any weight loss that may occur is a result of calorie restriction and likely will come back once you discontinue. The — dietary guidelines for Americans recommend having no more than 2, milligrams of sodium per day.

The average American consumes 3, milligrams of sodium per day. The problem isn't as easy as taking the salt shaker off the table. Much of the excess sodium that Americans consume from their diet comes from the salts added to processed, ready-to-eat foods and restaurant meals. Limit the processed foods, and enjoy more fresh, home cooked meals.

Many products labeled low-fat or fat-free contain added sugar or sodium to help make up for the loss of flavor when removing or reducing fat.

In addition, fat helps with satiety — making you feel fuller longer. Choosing a fat-free product to reduce calories can backfire as you may find yourself snacking soon after. Always look at the nutrition label when choosing between fat-free, low-fat and regular. Pay attention to sugar and sodium content.

Allie Wergin is a registered dietitian nutritionist in New Prague , Minnesota. Skip to main content. Posted By. Allyn Wergin, R. Diabetes Education, Nutrition. Recent Posts. Speaking of Health. Topics in this Post. Eating healthy is too expensive. The trouble is, those gummies are loaded with sugar, which is bad for your heart.

Plus, fat is not the enemy it was once thought to be. Fat from foods like nuts, oil and fish is essential in the diet. MYTH: Only people with high blood pressure should limit their sodium. TRUTH: We can all benefit from getting less sodium in our diets, since most Canadians get too much.

In addition to causing high blood pressure, excess sodium can cause stroke, heart disease and kidney disease. The average Canadian consumes 3, mg per day, well above the upper tolerable limit of 2, mg.

Most of the sodium we consume comes from processed and packaged foods. The best way to cut back is to limit processed foods, such as canned goods, frozen entrees, broth and bouillon, salty snacks, pickled vegetables, deli meats marinades, condiments and sauces such as BBQ, soy, teriyaki, mustard and ketchup.

Cook from scratch more often. Try flavouring your food with herbs and spices instead of salty condiments; when you do use them, look for reduced sodium versions and limit quantities.

Truth: Potatoes have gotten a bad rap due to their high levels of carbohydrates. However, potatoes can be quite beneficial since they are rich in vitamin C, potassium, fiber and other nutrients, especially when consumed with the skin on.

Make sure to watch your portions and prepare your potatoes in the healthiest way possible by either roasting, baking, boiling or air frying. Truth: Fruit juice is high in added sugar and lacks fiber.

A ounce cup of fruit juice contains roughly 10 teaspoons of sugar , the same amount found in a ounce can of soda. To increase your fruit consumption, choose whole fruit. To quench your thirst, choose water. Skip to navigation Skip to main content Skip to footer.

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One-half ounce of mixed nuts has about 84 calories. Fact: Eating lean meat in small amounts can be part of a healthy weight-loss plan.

Red meat, pork, chicken, and fish contain some cholesterol and saturated fat the least healthy kind of fat. They also contain healthy nutrients like protein, iron, and zinc.

Tip: Choose cuts of meat that are lower in fat and trim all visible fat. Lower fat meats include pork tenderloin and beef round steak, tenderloin, sirloin tip, flank steak, and extra lean ground beef. Also, pay attention to portion size.

Three ounces of meat or poultry is the size of a deck of cards. Fact: Low-fat and fat-free milk, yogurt, and cheese are just as nutritious as whole-milk dairy products, but they are lower in fat and calories.

Dairy products have many nutrients your body needs. They offer protein to build muscles and help organs work properly, and calcium to strengthen bones. Most milk and some yogurt are fortified with vitamin D to help your body use calcium. Tip: If you cannot digest lactose the sugar found in dairy products , choose low-lactose or lactose-free dairy products, or other foods and beverages that offer calcium and vitamin D listed below.

Fact: Research shows that people who follow a vegetarian eating plan, on average, eat fewer calories and less fat than nonvegetarians. They also tend to have lower body weights relative to their heights than nonvegetarians. Choosing a vegetarian eating plan with a low fat content may be helpful for weight loss.

But vegetarians—like nonvegetarians—can make food choices that contribute to weight gain, like eating large amounts of high-fat, high-calorie foods or foods with little or no nutritional value.

Vegetarian diets should be as carefully planned as nonvegetarian diets to make sure they are balanced. Nutrients that nonvegetarians normally get from animal products, but that are not always found in a vegetarian eating plan, are iron, calcium, vitamin D, vitamin B12, zinc, and protein.

Tip: Choose a vegetarian eating plan that is low in fat and that provides all of the nutrients your body needs. Food and beverage sources of nutrients that may be lacking in a vegetarian diet are listed below.

Source: Weight-loss and Nutrition Myths, NIDDK, NIH, win. Search site Search Search. Go back to previous article. Sign in. Lose 30 pounds in 30 days! Eat as much as you want and still lose weight!

Try the thigh buster and lose inches fast! Myth: Fad diets work for permanent weight loss. Myth : High-protein or low-carbohydrate diets are a healthy way to lose weight. Myth: Starches are fattening and should be limited when trying to lose weight.

Tip: A healthy eating plan includes the following elements: It emphasizes fruits, vegetables, whole grains, and fat-free or low-fat milk and milk products. It includes lean meats, poultry, fish, beans, eggs, and nuts.

It is low in saturated fats, trans fat, cholesterol, salt sodium , and added sugars. Myth: Certain foods, like grapefruit, celery, or cabbage soup, can burn fat and make you lose weight.

Myth: Natural or herbal weight-loss products are safe and effective. Myth: I can lose weight while eating whatever I want.

Myth: Low-fat or fat-free means no calories. Speaking of Health. Topics in this Post. Eating healthy is too expensive. It may take some planning and time in the kitchen, but eating healthy on a budget is possible. Some helpful hints include: Plan meals and snacks around sales.

Shop seasonally, especially with fruits and vegetables. Create a shopping list and stick to it. Stock up on staples, such as brown rice, whole-wheat pasta, dried beans and lentils, when on sale. Consider purchasing frozen or canned fruits and vegetables as an alternative to fresh products.

Be sure to check the ingredient list to avoid items with added sugars or salt. Everyone should follow a gluten-free diet. Use unrefined sugars, such as honey, maple syrup or coconut sugar in place of white table sugar. Full-fat products equal weight gain. Avoid carbs if you want to lose weight.

A detox diet will clean toxins out of the body. You shouldn't eat anything after 7 p. Certain foods, such as grapefruit, cayenne pepper or vinegar, can burn fat. The best way to decrease your sodium intake is to stop using the salt shaker.

Low-fat or fat-free products are healthier choices. Related Posts Radishes: Big flavor in a small package. How nutrients impact physical performance.

The power of blueberries. In addition to causing high blood pressure, excess sodium can cause stroke, heart disease and kidney disease.

The average Canadian consumes 3, mg per day, well above the upper tolerable limit of 2, mg. Most of the sodium we consume comes from processed and packaged foods. The best way to cut back is to limit processed foods, such as canned goods, frozen entrees, broth and bouillon, salty snacks, pickled vegetables, deli meats marinades, condiments and sauces such as BBQ, soy, teriyaki, mustard and ketchup.

Cook from scratch more often. Try flavouring your food with herbs and spices instead of salty condiments; when you do use them, look for reduced sodium versions and limit quantities. MYTH: Cooking meals at home takes way too much time.

TRUTH: If you plan ahead, keep a well-stocked kitchen, and choose simple recipes, weeknight meals can be easy to prepare. Choose recipes that can be prepared in less than 30 minutes, such as Grilled cauliflower and chicken dinner or Eat your greens frittata.

Cook extra large batches and freeze portions for future meals, so weeknight supper just needs to be heated. Take short cuts with healthy convenience foods, such as pre-cut vegetables or cooked brown rice.

5 Biggest Nutrition Myths Busted It's important to base our dietary decisions on scientific evidence rather than popular beliefs or misinformation. Chan School of Public Health, told the New York Times. While there are expensive healthy food items, there are affordable items too. While breakfast is often considered the most important meal, research has yet to prove that. Doctors say many other factors may prevent one from losing weight, such as hypothyroidism, metabolic adaptations, or the use of certain medications.
Myths and Misconceptions about Nutrition - Medicine LibreTexts But figuring out health and nutrition is quite a task, with misinformation everywhere. Frank B. Tip: Talk with your health care provider before using any weight-loss product. Michelle Konstantinovsky. Infact, as per research , people with type 2 diabetes should eat specific whole fruits to control blood sugar levels and avoid fruit juices. Second, the pH of blood is VERY tightly regulated. They become high in fat and calories when eaten in large portion sizes or when covered with high-fat toppings like butter, sour cream, or mayonnaise.
Some Myths about Nutrition & Physical Activity When they experience the success, they often proclaim it's the only Breaking nutrition myths and everyone should adopt the nutrotion or Breakkng. Balancing blood sugar levels nutritkon provide iron, fiberand other important nutrients. Myth: Drinking fruit juice is a good alternative to fruit in your diet. W hat it does know is how many calories you consume. Then the urea is filtered and excreted out of the body via the kidneys.

Breaking nutrition myths -

However, here is what you need to know about plant-based diets:. To meet your daily protein needs, your intake of plant sources will likely be double meet your daily needs. High intakes can often block or decrease absorption of other minerals such as zinc, calcium, and iron in the gastrointestinal tract leading to nutrient deficiencies.

Plant-based diets can lead to deficiencies in these nutrients. So, what is the consensus? While plant-based diets are very healthy and can be beneficial, some nutrition considerations need to be taken into account to prevent the risk of any deficiencies.

Does eating after 8 pm cause weight gain? The answer is NO. Consuming food late at night does not equate to excess fat storage on your body UNLESS you are consuming more calories than you've expended for the day. What are the best foods to eat late at night? Foods that are high in protein!

Proteins are metabolized in the liver this is known as the urea cycle , where ammonia a by-product of protein metabolism is converted to urea. Then the urea is filtered and excreted out of the body via the kidneys. The biggest protein myth is that intake of too much protein can overwhelm the kidneys and cause damage.

However, MULTIPLE studies have shown over many years that this is not true. The recommended dietary allowance for protein is 0. However, it has been shown that this amount is much too low for the average individual, especially active individuals.

The international society of sports nutrition ISSN recommends that healthy, active individuals should consume between 1.

Unless an individual is suffering from severe kidney damage, high protein intake will not cause health problems. Even in cases where patients have kidney damage, their protein needs are elevated.

For example, a patient with CKD on dialysis should still be getting High protein diets also improve body composition, increase satiation, and improve various metabolic markers. Supplements are a multibillion-dollar industry. While they can help, they are not always necessary.

Therefore, before choosing to consume a supplement you should check to see if you are consuming a reliable product. For performance-enhancing supplements you should look for these three logos:.

For vitamins and individual nutrients look for USP verified marks. Takeaway… Supplements can help fill the gaps of nutrients you may be lacking in your diet. However, you cannot out supplement a bad diet. For individuals looking to enhance their performance and get an extra advantage over their opponents, nutrient timing can be very useful.

However, are the windows of nutrient consumption necessary for everyone? The biggest nutrient timing myth is that you MUST consume protein within 30 minutes to an hour after your workout. This is not true. The benefit of protein consumption on enhancing muscle recovery is largely dependent on the last protein-rich meal you consumed.

Additionally, while the benefits of protein consumption are most rapid in the first two hours following exercise, consumption beyond that time frame still provides considerable benefit.

Protein consumption at any time is beneficial. If it is feasible to consume protein immediately after your workout, this will be beneficial. If you can't consume protein for a few hours after your workout, it will still be beneficial. See also: Nutrient Timing.

It is a common belief that going on a juice cleanse can quickly shed pounds and melt fat. Additionally, fans of this practice claim it can alkalize change the pH of your blood and detoxify your liver and cells. First, any significant weight loss as a result of a juice cleanse is coming mainly from water and potentially muscle.

Juices are rich in vitamins and minerals but lack fiber , protein, and healthy fats. Important components to a healthy diet. The problem isn't as easy as taking the salt shaker off the table. Much of the excess sodium that Americans consume from their diet comes from the salts added to processed, ready-to-eat foods and restaurant meals.

Limit the processed foods, and enjoy more fresh, home cooked meals. Many products labeled low-fat or fat-free contain added sugar or sodium to help make up for the loss of flavor when removing or reducing fat.

In addition, fat helps with satiety — making you feel fuller longer. Choosing a fat-free product to reduce calories can backfire as you may find yourself snacking soon after. Always look at the nutrition label when choosing between fat-free, low-fat and regular.

Pay attention to sugar and sodium content. Allie Wergin is a registered dietitian nutritionist in New Prague , Minnesota. Skip to main content. Posted By. Allyn Wergin, R. Diabetes Education, Nutrition. Recent Posts. Speaking of Health. Topics in this Post. Eating healthy is too expensive.

It may take some planning and time in the kitchen, but eating healthy on a budget is possible. Some helpful hints include: Plan meals and snacks around sales.

Shop seasonally, especially with fruits and vegetables. Create a shopping list and stick to it. Stock up on staples, such as brown rice, whole-wheat pasta, dried beans and lentils, when on sale.

Nutrition bars are packed with additives. Worse, they contain four different types of sugars, which exceed the limit of what an adult woman should averagely consume in a day. However, the World Health Organization permits only about 1 gram per 2, calories to cut down on the chances of heart disease.

Caffeine can somewhat be effective in revving up the metabolism, but the empty calories obtained from energy drinks are hard to burn. What really can do miracles with the metabolic levels is drinking plain water, experts say. Skipping meals will do nothing but increase your desire to reach for high-calorie, high-fat junk foods.

So instead of seeing pounds fly off, there is a good chance that you will put on some more. The diet community is becoming increasingly aware of the malevolence of diet sodas that secretly contain aspartame and sucralose, which induce hard-to-control food urges and make you obese, studies have found.

There is no definitive evidence that it does, although most websites trade this idea. The body functions solely on food. Therefore, your diet should consist of all sorts of nutrients including protein, carbohydrates, and fats. However, a good diet should feature good sources of fat like nuts, seeds, fish, avocado, olives, and low-fat dairy as these assist in building cells, produce essential hormones, and give you energy.

There is no conclusive evidence they do unless the platter comprises high-calorie choices. Doctors, therefore, urge people to stick to proper and earlier mealtimes.

Vitality How to Live Better, Longer. Secret To Healthy Aging? Study Identifies Foods That Reduce Risk Of Chronic Illnesses In Women Ladies, are you curious to know the secret to healthy aging? Your middle-age diet can influence your future health, a recent study suggests.

Siblings Of Dementia Patients May Face Risk Of Shortened Lifespan, Even If They Are Not Diagnosed Researchers found that a combination of genetics and environmental factors reduces longevity in dementia patients.

The same combination may shorten the lives of their siblings even without dementia. Key To Exceptional Longevity: Study Identifies Common Blood Traits Among People Who Live To People who live to years have lower measures of creatinine, glucose and uric acid in their blood compared to those with a comparatively shorter lifespan, researchers say.

PCOS Patients At More Than 8-Fold Increased Risk Of Suicide Attempts: Study Says The findings of the study highlight the importance of routine monitoring of mental health and suicide risk in persons diagnosed with PCOS.

What Are Happy Hormones? Ways To Naturally Improve Them In Your Body A certain group of hormones nicknamed "feel-good hormones" or "happy hormones" can shape your mood and make you feel happy.

Know the natural ways to improve them in your body. Quick Fix For Your Mood: Researchers Say Eating Kiwifruit Could Improve Mental Health In Just 4 Days Incorporating kiwifruit into the diet could boost mood and vitality in four days, reaching peak benefits within approximately two weeks, as per a recent study.

Bipolar Disorder: Study Says People With The Condition At Higher Risk Of Early Death Than Smokers Researchers say bipolar disorder is associated with a four to six-fold risk of premature death. First Saliva-Based Pregnancy Tests: Everything To Know Salistick detects pregnancy by identifying a hormone called human chorionic gonadotropin hCG , which is present in the body of a pregnant person.

AI Demonstrates High Accuracy In Diagnosing Mpox Using Skin Lesion Photos AI could help hasten the diagnosis of new mpox cases. Cancer Diagnosis Through Urine Test: New Nanoparticle Sensors Can Help In Early Detection Scientists have now come up with a new technology that involves cancer diagnosis through a simple urine test using a strip of paper, making diagnosis simple and affordable for people.

Healthy Living. Healthy Diet In Infancy May Reduce Risk Of Inflammatory Bowel Disease: Study What kids consume before the age of one could potentially determine their susceptibility to future illnesses. Daily 3 Servings Of Kimchi Could Reduce Risk Of Obesity In Men: Study The researchers explored if regular consumption of kimchi could cut the risk of overall obesity, and abdominal obesity, which is particularly harmful to health.

Even Moderate Levels Of Radon Linked To Increased Risk Of Stroke, Study Reveals Radon is a radioactive gas with no smell, taste or color that can make its way into homes.

It causes about 21, lung cancer deaths in the U.

Breaming healthy and nutritious is something we all Breaking nutrition myths do myts our bodies. Mtths figuring out health and butrition is Unhealthy blood circulation a task, with misinformation everywhere. The internet is a vast space where information is abundant. However, not every piece of information is reliable. Nutrition has been a trending topic in recent times. With people becoming conscious about their health and following a healthy lifestyle, a proper diet comes into play.

Breaking nutrition myths -

They mostly eat a lot of vegetables, they eat together, and they cook their food. Experts say dramatic weight swings can wreak havoc on your metabolism, not to mention, set the stage for potential eating disorders in those vulnerable to developing them.

Just ignore most of it and focus your time on exploring new foods, seeking new recipes, and connecting with others who enjoy a good home-cooked meal. Michelle Konstantinovsky is an experienced writer, regularly producing content on a variety of wellness-oriented topics ranging from breaking health news to fitness and nutrition.

com, xoJane. com, and The Huffington Post. To read more of her work, visit www. One Medical is on a mission to transform health care for all through a human-centered, technology-powered approach to caring for people at every stage of life.

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Myth 1: Trendy diets are great for everyone. Myth 3: You need to keep close tabs on your macros and micros. Eating fewer than grams of carbohydrate a day can lead to the buildup of ketones in your blood.

Ketones are partially broken-down fats. A buildup of these in your blood called ketosis can cause your body to produce high levels of uric acid, which is a risk factor for gout a painful swelling of the joints and kidney stones.

Ketosis may be especially risky for pregnant women and people with diabetes or kidney disease. Be sure to discuss any changes in your diet with a health care professional, especially if you have health conditions such as cardiovascular disease, kidney disease, or type 2 diabetes.

But a reduced-calorie eating plan that includes recommended amounts of carbohydrate, protein, and fat will also allow you to lose weight. By following a balanced eating plan, you will not have to stop eating whole classes of foods, such as whole grains, fruits, and vegetables—and miss the key nutrients they contain.

You may also find it easier to stick with a diet or eating plan that includes a greater variety of foods. Fact: Many foods high in starch, like bread, rice, pasta, cereals, beans, fruits, and some vegetables like potatoes and yams are low in fat and calories.

They become high in fat and calories when eaten in large portion sizes or when covered with high-fat toppings like butter, sour cream, or mayonnaise. Foods high in starch also called complex carbohydrates are an important source of energy for your body.

Tip: A healthy eating plan includes the following elements:. Fact: No foods can burn fat. Some foods with caffeine may speed up your metabolism the way your body uses energy, or calories for a short time, but they do not cause weight loss. Tip: The best way to lose weight is to cut back on the number of calories you eat and be more physically active.

Fact: A weight-loss product that claims to be natural or herbal is not necessarily safe. These products are not usually scientifically tested to prove that they are safe or that they work. For example, herbal products containing ephedra now banned by the U.

Government have caused serious health problems and even death. Newer products that claim to be ephedra-free are not necessarily danger-free, because they may contain ingredients similar to ephedra.

Tip: Talk with your health care provider before using any weight-loss product. Some natural or herbal weight-loss products can be harmful. Fact: To lose weight, you need to use more calories than you eat.

It is possible to eat any kind of food you want and lose weight. Portion control is the key. Try eating smaller amounts of food and choosing foods that are low in calories. Tip: When trying to lose weight, you can still eat your favorite foods—as long as you pay attention to the total number of calories that you eat.

Fact: A low-fat or fat-free food is often lower in calories than the same size portion of the full-fat product. But many processed low-fat or fat-free foods have just as many calories as the full-fat versions of the same foods or even more calories.

They may contain added sugar, flour, or starch thickeners to improve flavor and texture after fat is removed. These ingredients add calories.

Myth: Fast foods are always an unhealthy choice and you should not eat them when dieting. Fact: Fast foods can be part of a healthy weight-loss program with a little bit of know-how. Tip: Avoid supersized combo meals, or split one with a friend. Sip on water or fat-free milk instead of soda.

Choose salads and grilled foods, like a grilled chicken breast sandwich or small hamburger. Fried foods, like french fries and fried chicken, are high in fat and calories, so order them only once in a while, order a small portion, or split an order with a friend. Also, use only small amounts of high-fat, high-calorie toppings, like regular mayonnaise, salad dressings, bacon, and cheese.

Fact: Studies show that people who skip breakfast and eat fewer times during the day tend to be heavier than people who eat a healthy breakfast and eat four or five times a day. This may be because people who skip meals tend to feel hungrier later on, and eat more than they normally would.

It may also be that eating many small meals throughout the day helps people control their appetites. Tip: Eat small meals throughout the day that include a variety of healthy, low-fat, low-calorie foods. Fact: It does not matter what time of day you eat. It is what and how much you eat and how much physical activity you do during the whole day that determines whether you gain, lose, or maintain your weight.

No matter when you eat, your body will store extra calories as fat. Tip: If you want to have a snack before bedtime, think first about how many calories you have eaten that day. And try to avoid snacking in front of the TV at night—it may be easier to overeat when you are distracted by the television.

Fact: In small amounts, nuts can be part of a healthy weight-loss program. Nuts are high in calories and fat. However, most nuts contain healthy fats that do not clog arteries. Nuts are also good sources of protein, dietary fiber, and minerals including magnesium and copper.

Tip: Enjoy small portions of nuts. One-half ounce of mixed nuts has about 84 calories. Fact: Eating lean meat in small amounts can be part of a healthy weight-loss plan.

Red meat, pork, chicken, and fish contain some cholesterol and saturated fat the least healthy kind of fat. They also contain healthy nutrients like protein, iron, and zinc.

Tip: Choose cuts of meat that are lower in fat and trim all visible fat.

Are you overwhelmed muths daily decisions nturition what to eat, Brraking much to eat, mytths to eat, Balancing blood sugar levels how much physical activity you need to be Breaking nutrition myths With Balancing blood sugar levels oxidative stress and cancer choices and decisions, it can be hard to Balancing blood sugar levels myyths to do and which information you can trust. This information may help you make changes in your daily eating and physical activity habits so that you improve your well-being and reach or maintain a healthy weight. Small amounts of your favorite high-calorie foods may be part of your weight-loss plan. Just remember to keep track of the total calories you take in. To lose weight, you must burn more calories than you take in through food and beverages. TIP: Limiting foods that are high in calories may help you lose weight.

Author: Shakree

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