Our product is made using AstaReal Astaxanthin, the most studied Astaxanthin in the world with over 50 published studies. It was the first source of Astaxanthin for human nutrition reviewed by the U. Food and Drug Administration FDA.

Antioxidant capacity — Astaxanthin is a lipid soluble antioxidant and has been shown to provide exceptional protection against lipid peroxidation at the cell level as well as the ability to scavenge singlet oxygen, which is the most damaging of all Reactive Oxygen Species ROS.

Studies comparing astaxanthin to other well known antioxidants demonstrated astaxanthin to be times more effective than vitamin E α tocopherol against lipid oxidation and times more effective against singlet oxygen.

Cell Membrane positioning — Because of its unique structure lipid soluble polyene chain with polar regions at either end astaxanthin has the ability to span through the bi-layer of the cell membrane protecting both the lipid center layer as well as the aqueous outer layers.

This ability to protect the cell membrane is the key to the control of cell inflammation. Anti-inflammatory effect — Multiple studies have shown the ability of astaxanthin to reduce inflammation, which could be considered the underlying mechanism for its many beneficial effects.

In one example, astaxanthin was shown to play a role in cytokine regulation by inhibiting the expression of inflammatory cytokines and chemokines.

AstaREAL has been and will continue to be clinically studied for safety. AstaREAL was the first astaxanthin to attain FDA GRAS status. Astaxanthin is a carotenoid, similar to beta carotene and lycopene, which are well-known for their antioxidant benefits.

It is found primarily in the diet, with seafood such as algae, salmon, crabs, shrimp, chicken eggs and egg yolks being the foods highest in this ingredient. In fact, you might find astaxanthin on the list of ingredients for those foods as a coloring agent.

Astaxanthin is produced by Haematococcuspluvialis, a microalgae found in abundance in the sea. Astaxanthin is extracted and converted into astaxanthin esters or free astaxanthin.

Use of free astaxanthin helps to reduce toxicity as compared to use of esters. The market for astaxanthin consists of various application-specific categories, such as food, beverages, animal feed, and cosmetics and medical products.

Food-based applications are expected to have strong growth potential over the forecast period owing to increasing demand for quality food items with nutrition-based benefits. One of the popular uses of astaxanthin in the food industry is as a coloring agent. Another application is in animal feed, where it helps to improve growth rates and enhances body weight.

It also helps to promote healthy skin, fur, and egg yolks in poultry and other farmed animals. Our new essentials range has been curated with busy lifestyles in mind to make adding healthy, sustainable habits to your routine easier and more inclusive than ever before!

Take 1 capsule per day, with a meal. Drink plenty of water throughout the day. Food supplements must not be used as a substitute for a balanced diet and a healthy lifestyle. If you are pregnant, breast feeding, taking any medications or under medical supervision, please consult a medical practitioner before taking this supplement as this product may not be suitable for you.

Not suitable for children. Each serving contains 7mg of Astaxanthin. Not suitable for vegans. Would definitely recommend. Only been taking it for a couple of weeks but my skin feel a lot softer and I have had some very positive comments.

After listening to a podcast, was very interested in the benefits of astrazanthin. Improvement in my skin already, but also great just knowing the health benefits.

Will be buying again! I know of all the many benefits from taking this and I am positive my skin is less dry when I take it. I must order some more :. I absolutely love this product. That brutal morning of regret when it was all so hilarious the night before. Dehydration, headaches, nausea and exhaustion.

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It is also able to cross the placental barrier and has been linked with promoting fetal brain development through its antioxidant effect. It's also important that astaxanthin is nontoxic even at extremely high doses because it does not bind to DNA in human cells. In fact, astaxanthin is known for its ability to detoxify foreign compounds such as heavy metals by binding these toxins in their inactive state so they can be excreted from the body without causing any harm.

This makes it a valuable supplement for athletes who are exposed to high levels of heavy metals during training or competition. Astaxanthin has also been shown to help protect your skin, bones and eyes.

It is a very good antioxidant for the skin and is a common ingredient in many skin products because it helps to repair damaged cells, enhances skin elasticity and renews the look of mature skins. Researchers have found that astaxanthin is also beneficial to bone health because it helps build bone tissue and prevent existing osteoporosis.

In addition, astaxanthin is an effective eye care protection against age-related vision loss by improving eye circulation, increasing eyeball thickness atrophy and preventing damage from free-radicals generated within the cornea the outer layer of the eye.

We use cookies to enhance your experience. By continuing to visit this site you agree to our use of cookies. Growing Application Areas are Undeniable Reasons behind the Astaxanthin Market April Studies suggest this antioxidant may slow cellular aging by reducing inflammation , improving mitochondrial function, and protecting cellular structures from oxidative damage.

One of the most intriguing aspects of Astaxanthin is its ability to cross the blood-brain and blood-retinal barriers, protecting the brain and eyes from oxidative stress. This characteristic sets it apart from many other antioxidants, making it particularly valuable in supporting overall cellular health.

However, while Astaxanthin can substantially support your cells, it's not a standalone solution to longevity. A balanced diet, regular physical activity, and a healthy lifestyle are crucial components of a longevity strategy.

Astaxanthin should be viewed as a complementary addition to these cornerstones of health. Another challenge lies in the lack of definitive human clinical trials determining the optimal dosage of Astaxanthin for longevity benefits.

Current recommendations are based on preliminary research and extrapolation from animal studies. Astaxanthin has gained notoriety as a 'cellular shield' due to its unique ability to span the entire cell membrane, offering protection both inside and out. This is in contrast to other antioxidants, like Vitamin C, which protects only the water-soluble part of the cell, and Vitamin E, which only protects the fat-soluble part.

This 'whole cell' protection contributes to the vitality of cells, promoting optimal function and resilience in the face of stressors. It benefits immune cells, enhancing their responsive capabilities and aiding the body's natural defense mechanisms. Yet, despite Astaxanthin's potential for cellular health, there's always the risk of excessive intake, potentially leading to a condition known as carotenemia, where the skin takes on an orange or red hue.

While not harmful, it indicates that the body's carotenoid storage is full. Additionally, as a powerful antioxidant, Astaxanthin may interact with certain medications or health conditions, highlighting the need for personalized advice and guidance from healthcare professionals before incorporating Astaxanthin into your routine.

Oxidative stress is a natural byproduct of cellular metabolism and environmental factors such as pollution, UV radiation, and unhealthy lifestyle choices. When left uncontrolled, oxidative stress can lead to cellular damage and contribute to the development of chronic diseases.

Astaxanthin's exceptional antioxidant properties make it a powerful ally in the fight against oxidative stress. Unlike many other antioxidants that can only scavenge one or two free radicals, Astaxanthin can neutralize multiple free radicals across various cellular compartments.

This broad-spectrum protection makes it highly effective in safeguarding cells from oxidative damage. Moreover, Astaxanthin has shown remarkable abilities to enhance the activity of other antioxidants, such as vitamins C and E, amplifying their protective effects.

This synergy underscores the importance of a balanced approach to antioxidant intake, where different antioxidants work together to provide a comprehensive cellular defense.

It's worth noting that while Astaxanthin offers substantial protection against oxidative stress, it should not be viewed as a magic bullet. A holistic approach that combines a nutrient-rich diet, regular exercise, stress management, and other healthy lifestyle habits is vital for overall well-being and optimal cellular health.

The benefits of Astaxanthin extend beyond its role as a potent antioxidant. Its unique properties enable it to support various systems and organs throughout the body, promoting cell protection from head to toe. One notable area where Astaxanthin shines is skin health.

As the largest organ and the first line of defense against external stressors, the skin is particularly vulnerable to oxidative damage. Astaxanthin's ability to neutralize free radicals and reduce inflammation helps maintain the skin's integrity, promoting a youthful appearance and protecting against UV-induced damage.

Furthermore, Astaxanthin's ability to cross the blood-brain barrier allows it to exert its protective effects on brain cells. It has been shown to reduce inflammation, enhance cognitive function , and support neuroplasticity, potentially benefiting overall brain health and reducing the risk of neurodegenerative diseases.

Astaxanthin's versatility extends to other systems as well. It supports cardiovascular health by reducing oxidative stress, promoting healthy cholesterol levels, and improving blood flow. In the eyes, Astaxanthin helps protect against age-related macular degeneration and supports optimal vision.

While the evidence supporting these benefits is promising, it's important to note that individual results may vary.

Factors such as dosage, duration of use, and individual differences can influence the outcomes. Consulting with a healthcare professional can help determine the most appropriate approach for incorporating Astaxanthin into your routine. Beyond its direct antioxidant effects, Astaxanthin has been found to enhance the body's natural defense systems, strengthening its ability to maintain cellular health and counteract external stressors.

Astaxanthin has been shown to modulate the immune response by promoting the activity of immune cells, such as natural killer cells and lymphocytes. This immune-enhancing property helps the body combat infections, fight off pathogens, and maintain a healthy immune system.

Furthermore, Astaxanthin supports the body's detoxification processes by promoting the activity of enzymes involved in the breakdown and elimination of toxins. By removing harmful substances, Astaxanthin helps reduce the burden on cells and organs, supporting overall cellular health.

In addition, Astaxanthin has demonstrated anti-inflammatory properties, helping to mitigate chronic low-grade inflammation that can contribute to cellular damage and the development of various diseases.

Astaxanthin helps create an environment that supports optimal cell function and overall well-being by reducing inflammation.

However, it's important to note that while Astaxanthin can enhance the body's natural defense systems, it should not be relied upon as a substitute for a healthy lifestyle. A balanced diet, regular exercise, sufficient sleep, and stress management are fundamental pillars of a robust immune system and overall cellular health.

Astaxanthin can be a valuable addition to these efforts, but it works best in synergy with a holistic approach to well-being.

The remarkable cell-protective benefits of Astaxanthin are not merely anecdotal; a growing body of scientific research supports them. Numerous studies have explored the mechanisms through which Astaxanthin affects cellular health.

One key mechanism is its ability to quench free radicals by donating electrons, effectively neutralizing their damaging effects. Astaxanthin's unique structure allows it to reach deep within cell membranes and other cellular structures, protecting them from oxidative damage and maintaining their integrity.

Astaxanthin also can modulate gene expression and influence signaling pathways that regulate cellular processes. It has been shown to downregulate inflammation and upregulate genes associated with antioxidant defenses, further strengthening its cell-protective properties.

Additionally, Astaxanthin has been found to activate the Nrf2 pathway, a master regulator of antioxidant and detoxification gene expression. No problem! Astaxanthin is also available in a natural supplement form. It is carefully extracted from astaxanthin-rich algae and converted into convenient capsule form to help you get in a concentrated dose quickly and easily.

Be sure to look for natural astaxanthin extract rather than the synthetic variety of astaxanthin containing additives to maximize the health benefits.

Thanks to its increasing popularity, you can easily find astaxanthin supplements at most pharmacies and health food stores. It is also available through many online retailers if you have trouble finding it in your area. Be sure to look for a brand that uses natural astaxanthin derived from microalgae rather than synthetic astaxanthin.

It can also be found in some other supplements, such as krill oil , some omega-3 formulations and Arctic Ruby Oil.

People begin adding astaxanthin to their diets or taking supplementation for many different reasons. Some start it to boost fertility while others hope to support better brain function. Other potential astaxanthin uses include improving skin health and reducing inflammation.

These foods are especially beneficial because most provide an array of important nutrients in addition to astaxanthin, such as vitamins, minerals and omega-3 fatty acids. In supplement form, it has been studied and proven safe in doses of 4 to 40 milligrams daily for 12 weeks.

However, the recommended dosage is four to eight milligrams, one to three times per day with your meals. The amount of astaxanthin found in whole food sources is generally safe and can be consumed with minimal risk of side effects.

In supplement form, however, it has been associated with some mild adverse symptoms. If you do experience any negative side effects, consider decreasing your dosage or discontinuing use. Note that these symptoms are most likely to occur when taking a high dose of astaxanthin rather than a low supplement dose or including a serving or two of astaxanthin-rich foods in your diet.

Despite being associated with a long list of health benefits, astaxanthin found itself at the center of controversy just over a decade ago. Astaxanthin is the pigment that gives seafood like lobster, shrimp and crab that characteristic red hue. Wild salmon obtain this carotenoid naturally from their diet of shrimp and small fish.

Farmed salmon, on the other hand, are lacking in this important carotenoid as they follow a diet composed primarily of fish meal and oils, giving them a grayish hue.

To mimic the attractive pink color found in wild salmon, food manufacturers began adding synthetic astaxanthin to the feed of farmed salmon. The only problem? Thanks to a lawsuit, however, grocers are now required to inform consumers when color has been added artificially to salmon.

However, the synthetic astaxanthin may not be quite as stellar for your health. Studies indicate that to really take advantage of the health benefits of astaxanthin, opt for wild-caught salmon and avoid salmon that is farmed or artificially colored.

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