Energy balance and micronutrient intake -
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The Dietary Reference Intakes DRIs are a set of reference values that encompass a safe range of intake and provide recommended nutrient intakes for the United States and Canada. The DRIs for energy are used widely to provide guidance for maintaining energy balance on both an individual and group level.
and Canadian governments asked the National Academies to convene an expert committee to examine available evidence and provide updated Estimated Energy Requirements EERs for their populations. The resulting report presents EER equations that provide a baseline for dietary planners and assessors who are estimating energy needs and monitoring energy balance to enhance the general health of individuals and populations.
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Nutr Metab Lond. smokers report lower key nutrients than nonsmokers, yet both fall short of meeting recommended intakes. Nutr Res. Download references. The authors are grateful to the participants and trained interviewers for their assistance and cooperation. This research did not receive any specific grant from funding agencies in the public, commercial or not-for-profit sectors.
Department of Nutrition and Dietetics, Faculty of Agriculture, University of Nigeria, Nsukka, Nigeria. Rufina N. You can also search for this author in PubMed Google Scholar. Conception and design of the study, acquisition, analysis and interpretation of data were carried out by RNB and HO.
Drafting the article and revising it critically for important intellectual content were done by RNB, HO and EAU. All authors gave final approval of the version to be submitted. Correspondence to Rufina N.
Ayogu or Elizabeth A. The study involved human beings whose participation in the study was entirely voluntary. The respondents also gave informed consent for the study.
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Reprints and permissions. Ayogu, R. Energy intake, expenditure and balance, and factors associated with energy balance of young adults 20—39 years : a retrospective cross-sectional community-based cohort study.
BMC Nutr 8 , Download citation. Received : 05 July Accepted : 29 October Published : 05 December Anyone you share the following link with will be able to read this content:.
Sorry, a shareable link is not currently available for this article. Provided by the Springer Nature SharedIt content-sharing initiative. Skip to main content. Search all BMC articles Search. Download PDF. Research Open access Published: 05 December Energy intake, expenditure and balance, and factors associated with energy balance of young adults 20—39 years : a retrospective cross-sectional community-based cohort study Rufina N.
Udenta 1 BMC Nutrition volume 8 , Article number: Cite this article Accesses 4 Citations 1 Altmetric Metrics details. Abstract Background Obesity epidemic presents major challenge to chronic disease prevention.
Methods This retrospective cross-sectional cohort study involved respondents selected through multistage random sampling. Results Majority Conclusions The study showed lower energy intake among the respondents than the recommended value; females had a value higher than what was recommended, males had less.
Background Energy intake EI that exceeds energy expenditure is the main driver of weight gain. Methods Study setting The study was conducted in Nsukka urban.
Study design and participants The study employed retrospective cross-sectional cohort design in the study of energy status and factors associated with energy balance of young adults 20—39 years.
Sampling technique A multi-stage probability sampling technique was used in selecting the respondents. Data collection methods A validated questionnaire was used to obtain data on socio-demographic, dietary habits and lifestyle characteristics of respondents.
Statistical analysis Data collected were entered into Microsoft excel, validated, cleaned and sorted before being transported into IBM Statistical Product and Service Solutions version 21 computer software for descriptive and inferential statistical analysis.
Results Mean age years of the respondents was Table 1 General characteristics of the respondents Full size table. Table 2 Anthropometric parameters, physical activity level, energy intake, expenditure and balance of the respondents by sex and age Full size table.
Full size image. Table 4 Factors associated with positive energy balance of the respondents Full size table. Discussion This study which assessed the energy intake, energy expenditure and energy balance of young adults 20—39 years and examined factors associated with their energy balance was conducted in southeast Nigerian urban setting.
Limitations This study is not without limitations. Conclusion This study showed higher female daily energy intake than male intake with lower daily energy expenditure than males. Availability of data and materials Data generated from this study on which the results are based are available from the corresponding authors on reasonable request.
Abbreviations TEI: Total energy intake EI: Energy intake EE: Energy expenditure TEE: Total energy expenditure REE: Resting energy expenditure EEA: Energy expenditure of activity DEE: Diet-induced energy expenditure UOR: Unadjusted odds ratio AOR: Adjusted odds ratio C.
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World Review of Nutrition and Dietetics. Nutrition of Women. Edited by. Bourne G. This Site. Google Scholar. Subject Area: Endocrinology , Further Areas , Nutrition and Dietetics , Women's and Children's Health. Book Series: World Review of Nutrition and Dietetics.
Publication date:. Chapter Navigation. Book Chapter. Abolghassem Djazayery Abolghassem Djazayery. Nutrition Section, Department of Human Ecology, School of Public Health and Institute of Public Health Research, Tehran University, Tehran, Iran.
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