Written by NMA founder Matt Frazier and longtime health coach, yoga teacher, and nutrition writer Stepfanie Romine, The No Meat Athlete Cookbook features whole food, vegan recipes that are affordable and quick to get on the table, even on busy nights.

Here are: Breakfasts to power you up Almond Butter-Banana Pancakes , mains that aid recovery Beet Bourgignon , and natural sports drinks, portables, energy bites, and bars V9, Umeboshi Electrolyte Drink, Calorie Bomb Cookies to take you further and help you get the most from every workout.

Minimal gluten, soy, and sweeteners, plus oil-free options throughout ideal for followers of the Forks Over Knives diet Meal-planning guidelines, nutritional info, adaptable "blueprint" recipes-and more! Title availability.

Contributors Romine, Stepfanie,. hoopla digital. Subject and genre Athletes — Nutrition. Physical fitness — Nutritional aspects. Vegan cooking. Find it in store. Simply sign in or create your free Kobo account to get started. Read eBooks on any Kobo eReader or with the free Kobo App.

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Informative book followed by yummy, healthy recipes. Love it, and every recipe I have made in there has been amazing! It might not technically be a cookbook, but The Kind Diet by Alicia Silverstone has pretty tasty and healthy recipes in it!

The Passionate Vegetarian by Crescent Dragonwagon. And reading it is almost like reading a novel. Looove it. I have that too! I do love how Crescent offers variations for many of her dishes. Vegan Yum Yum by Lauren Ulm.

Her wontons are brilliant. The 30 Minute Vegan, by Mark Reinfeld Fast, cheap, wholesome recipes with options to make recipes your own, and many raw options. I second this one!

The author has a few other books which are also great. Agreed Janine, The 30 Minute Vegan is my 9 pick as well! Really great list! Dragonwagon and her Passionate Vegetarian. She includes ways to modify most of the vegetarian recipes to vegan, and has TONS of information about food and life!

Love it! I have to say my first book was Appetite for Reduction, then Veganomicon, Vegan with a vengence.. She made going Vegan easy. Dreena Burton has some great recipes too!!

I have Thrive signed by Brendan, you got me into his book, I heard him speak and bought it then. Excellent recommendation! I own all of other books and some of her recipes are in my regular recipes rotation.

This one is her best work yet. She uses a nice array of whole grain flours no white flour , has lots of yummy smoothies recipes and uses lots of greens and beans, tofu and tempeh and no analogs.

Plus she suggest variations and complementary dishes, which is something I like in a cookbook. I saw 2 new books in going to try. My gateway book was the Kind Diet. I still go back after 3 years! Great book that uses easy to find ingredients. Ours is falling apart we use it so much! The Vegan Table by Colleen Patrick-Goudreau who also wrote The Joy of Vegan Baking which is pretty darn good too!

Neal Barnard. It was the first vegan cook book that I bought and the recipes are simple, quick, healthy and each recipe has nutrition info with it. Everything from migraines to back and joint pain to stomach issues can be helped with the proper vegan diet adjustments.

You guys should check him out! Healthy, simple, and fast. I love the website too. I also like Engine 2 Diet.

Now I must check Isa immediately! Thrive rocks! I also like the Sarah Kramer books La Dolce Vegan, How it All Vegan, Garden of Vegan. I love Delightfully Raw. html It brought me to the world of dehydrated snack and everything I made has been great!

Also love Appetite for Reduction! Our go to books besides our own home made 3 ring binder we have collected are Moosewood Cooking for Health and the Kripalu cookbook. org also has some great recipes on their website.

Also, Gluten Free Cooking for the Conscious Cook. Happy Herbivore and Everyday Happy Herbivore are great, especially if you want quick, low-fat meals.

I like Veganomicon and Appetite for Reduction, but I go back, time and time again, to Vegan with a Vengeance. It has such creative, full flavors that are substantive and satisfying.

Terry Hope has some seitan recipes, but they can easily be replaced with beans if one desires. They remind me of my childhood 🙂. If you are looking for whole food and delicious—Dreena Burton is my favourite cookbook author.

I go back to Vive Le Vegan, Eat Drink and Be Vegan and her new one Let Them Eat Vegan time and time again. I switched to plant based way of eating 9 months ago primarily based on stumbling upon Dr.

But for recipes, I would highly recommend any recipe book from his wife, Mary McDougall — who is obviously the cook in the family. The Voluptuous Vegan by Myra Kornfeld, George Minot and George R. Minot This is my go-to book for special occasions, like Christmas and birthdays. Easy, wholesome and a great resource for vegan dinner parties.

How about Quick-Fix Vegetarian by Robin Robertson and any of the Moosewood collection. Very delicious and practical vegetarian some vegan recipes. Thanks for sharing your list! It has great recipes, some quite simple 🙂.

We are an active family with 3 girls, and our daughter is in training for girls rep hockey. Thanks, Dreena. I concur with several on your list. I LOVE that cookbook! I love the Native Foods cookbook for more decadent dishes, but my day-to-day vegan cookbook right now is Engine 2 Diet.

Not only are the recipes easy, tasty, and filling…they are OIL FREE too. Super healthy. Super Nautral Everyday gets more use than any other book on my shelves, because the meals are so healthy and comforting and amazingly delicious that I love them and my hubby an omnivore is also happy.

I have also found that it is very easy to convert her recipes to vegan. Great post!! I was concerned about going Paleo, but after reading your post am going to give it a go! Quick question- this list of cookbooks looks amazing and I want them all, but of course I have a budget 🙂 Is there one or two you or anyone else?

would recommend first, particularly for the paleo endeavor? Eat and Run by Scott Jurek is my absolute favorite. Every recipe is geared towards the athlete and tastes amazing.

Great list. Thanks for all the great recommendations! Cut the tortillas in half and then layer as you would a lasagne and cook in the oven at fan assisted oven for 15 mins! Really tasy and easy! If I could only keep 3 of my cookbooks, these are the ones I would keep: The Best-Ever Vegetarian Cookbook by Linda Fraser Vegetarian Planet by Didi Emmons Super Natural Every Day by Heidi Swanson The Best-Ever may actually be the best ever.

Most of the recipes have few ingredients, are simple, and every one I have made has been delicious. Vegetarian Planet has more recipes than you could ever try, and they are generally made up of easy to find ingredients, but the recipes tend to be a fusion of more than one culture.

They keep things interesting. Super Natural is awesome because there are very few ingredients in each recipe read: easy prep but the food is always amazing. These are fantastic reviews! I tried out going vegan for a little while and decided ultimately to try out vegetarian first and I love it. One of my favorites — Big Vegan by Robin Asbell.

This book has a whole foods focus and I found a number of staple recipes that are very good. And nearly everything in this book is fast. Selection may vary between stores and online.

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