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Excellent in handling projects. A big shout out to the Spyne team of KAMs for handling all key projects well. Kudos to the whole team! In a few words, what is your relation to food at the moment?

They hold our lives and time up to the light. Photographs of food — much like food itself — can invoke deep-seated questions and anxieties about issues such as consumption, aspiration, and domesticity. The best way to get inspiration on how to photograph food is to look at what has been done before us, and the endless possibilities we can explore.

A Fruit Piece by William Henry Fox Talbot was one of the first photographs to take food as its main subject matter, rather than depicting a wider table scene or picnic. Early photographs followed the tradition of paintings borrowing its symbolism. For example, peaches symbolised fecundity, apples the forbidden fruit, and pineapples were a sign of hospitality and exoticism in European iconography.

But in this particular picture, the symbolism is secondary. What matters is the photograph skills to create an image that has depth, dynamism, and volume. As a modernist Imogen was interested in exploring new territories. She was celebrated for her ability to capture amazing details in simple objects.

Rotimi Fani-Kayode was a British Nigerian artist who questioned issues of homosexuality, postcolonialism, the black body, and spirituality using large-scale pictures, and the use of food and herbs from Nigeria. Hembakat ar Bast Homemade is Best by Carl Kleiner and Evelina Bratell.

This is a photograph from the IKEA cookbook Hembakat är Bäst Homemade is Best. I love the playful shapes, colours, and simplicity. Shoot a series of photographs of food or anything related, and share your three favourites with us.

Stepney City Farm, London by Pierre Bureau. Ecuador, Hungry Planet: What the World Eats © Peter Menzel. Japan, Hungry Planet: What the World Eats © Peter Menzel. Flashback: The Rationing Years. The Rationing Years in Britain - - Flashback.

London, Pierre Bureau. Homemade by Dieter. What Is Your Relation to Food? A VERY Short History of Food Photography. Rinko Kawauchi, Untitled, , from the series Utatane. Here are a few examples:. Food Photography during the 19th Century.

What we thought was granted; family dinners, going to our favourite restaurant, buying vegetables at the market, or just popping out to the grocery store have been impossible for a while. Although we have adapted, the pandemic has obliged us to rethink our relationship with food and the environment in general.

Does Covid will help the UK to reach its goal of halving food waste by ? During the second world war, Nazis were trying to sink the ships transporting food coming to the UK to starve the English and give up the battle.

Therefore, the government introduced rationing to make sure there would be enough food for everyone by limiting access to certain aliments such as milk, bacon, butter, sugar, or chocolate.

With Covid, Brexit and more recently the energy price rises, there has been a fear of shortage of food in the UK, and some supermarkets have limited the access to certain products to three per person. Many participants like Dieter, have started growing their own herbs and vegetables, and some of them have left the city for the countryside to access a garden and become self-sufficient.

Are you daydreaming about having an ice-cream on the beach in Cornwall? What are you eating? Are you cooking more often? Do you secretly grow carrots in Victoria Park? In a few words, what is your relation to food at the moment?

They hold our lives and time up to the light. Photographs of food — much like food itself — can invoke deep-seated questions and anxieties about issues such as consumption, aspiration, and domesticity. The best way to get inspiration on how to photograph food is to look at what has been done before us, and the endless possibilities we can explore.

A Fruit Piece by William Henry Fox Talbot was one of the first photographs to take food as its main subject matter, rather than depicting a wider table scene or picnic. Early photographs followed the tradition of paintings borrowing its symbolism.

For example, peaches symbolised fecundity, apples the forbidden fruit, and pineapples were a sign of hospitality and exoticism in European iconography. But in this particular picture, the symbolism is secondary. What matters is the photograph skills to create an image that has depth, dynamism, and volume.

As a modernist Imogen was interested in exploring new territories. She was celebrated for her ability to capture amazing details in simple objects.

Rotimi Fani-Kayode was a British Nigerian artist who questioned issues of homosexuality, postcolonialism, the black body, and spirituality using large-scale pictures, and the use of food and herbs from Nigeria.

Hembakat ar Bast Homemade is Best by Carl Kleiner and Evelina Bratell. This is a photograph from the IKEA cookbook Hembakat är Bäst Homemade is Best. I love the playful shapes, colours, and simplicity. Shoot a series of photographs of food or anything related, and share your three favourites with us.

Stepney City Farm, London by Pierre Bureau. Food offers multiple possibilities as it is present throughout the life of each and everyone of us, we all have experiences and memories of food connected to special events in our lives.

In publicity, the image of the product is often less important than the story that is told around it, we ultimately buy something because of the positive emotions it will elicit in us.

We want the same for our photos. When we show a beautiful tablescape, we want to imagine our viewers taking a seat and reaching for a plate, being part of a lively gathering around delicious food.

When we show a dimly lit farmhouse style scene with rustic wood and hands that shell peas, we want to evoke childhood memories of other times in which peas were cultivated and collected from the garden, shelled by the caring hands of a beloved person, not bought frozen from some supermarket shelf to be heated up in the microwave.

Somebody who cooks, bakes and takes the time to make food look beautiful is somebody who lives slowly, mindful and in the moment. Choosing the best ingredients high quality, sustainable and good for our bodies , prepare something carefully and enjoy it in the company of others, shows self-respect and care and brings us pleasure.

Something that differentiates food photography from most other photography is that we create what we shoot from scratch. The mood you yourself are in when planning and creating a session might be important for the outcome and we should always pay close attention to our own feelings.

In general, a good way to start is to ask ourselves about the emotion we wish to convey with a specific image or series of images when we plan the shooting. We might let less light in and choose darker props and backgrounds.

How to elicit an emotional impact with your food photography. Want to create food photos that make an impression? Find a point of connection Our aim is the connection with the viewer whose senses should come alive with our photos, because we give her something that connects her in a positive way with her own bank of experiences, emotions and visual memories.

Gesundes Lifestyle- und Selbstpflegekonzept. Hunger Fülle Skala, flache Vektor-Illustration. Intuitives Essen,. Förderung des achtsamen Essens: Gemischtrassige Frau und Ernährung. Frau isst Frühstück am Fenster. Mädchen in Hoodie bevorzugen frischen grünen Apfel zu süßen Hungerfülle Skala 0 bis 10 für intuitive und besinnliche Ernährung.

Fitness-Infografik-Vorlage - Bodybuilding, Herzschlag, Schwimmen,. Nette Frau üben achtsame Sessien Übung in der Natur und Blätter Achtsames Essen - konzentrieren Sie sich auf Empfindungen über Achtsame Esstipps; Bemerken, beobachten, füh.

Genießen Sie hausgemachtes Backen. Sport-Fitness-Infografik-Vorlage - Bodybuilding, Schwimmen, Mädchen, das auf einem motorisierten Laufband läuft, flache Vertrauen Sie Ihrem Körper Vektor handgezeichneten Schriftzug.

Gesundheits- und Selbstpflege-Infografik. Fitness und Training - Gradient Thin Line Vector Icon Set - Diät,. Bewusste Ernährungskonzept-Ikonen gesetzt.

Achtsames Essen, sorgfä. Schöne romantische Frau, die in einem Boot am Meer sitzt. Sport Fitness Icon Set - 25 Icons für aktiven Lebensstil und Gesunder Snack, Frau mit einer Auswahl an Nüssen in der Küche. Serenity in Motion, Woman Practicing Child's Pose in Sunlit Home ein asiatisches chinesisches mittelerwachsenes Paar, das morgens I love the playful shapes, colours, and simplicity.

Shoot a series of photographs of food or anything related, and share your three favourites with us. Stepney City Farm, London by Pierre Bureau. Ecuador, Hungry Planet: What the World Eats © Peter Menzel. Japan, Hungry Planet: What the World Eats © Peter Menzel.

Flashback: The Rationing Years. The Rationing Years in Britain - - Flashback. London, Pierre Bureau. Homemade by Dieter. What Is Your Relation to Food? A VERY Short History of Food Photography. Rinko Kawauchi, Untitled, , from the series Utatane.

Here are a few examples:. Food Photography during the 19th Century. Piece Fruit, © Henry Fox Talbot. Composition Abstraite, © Florence Henri.

Florence Henri used food and mirrors to experiment with space, volume, and balance. Imogen Cunningham: A Pioneering Modernist. Five Eggs, © Imogen Cunningham.

I do not have a lot of technical expertise so I really focus on keeping it simple. This post was great. I read a lot of helpful hints. Thank you for sharing this with your readers. Yes the light in Florida is just great.

I think keeping it simple is best. What a great write up of this class. So informative, thanks so much for taking the time to post this. This is a very informative post and I enjoyed reading it. You are lucky to be taking such a wonderful class.

I am sure your tips here will help, especially with the pesky glare issue. Great post. I really was lucky to take the class it was actually an incredibly generous and thoughtful birthday present from my parents.

Great post! I am a total amateur with pictures! I also learned that bright light is very important for a good picture. Amateur or not you take gorgeous food photos! And I totally agree about the tripod. What an amazing post. Thank you Jessica! And just fun! But even without a class your photos are beautiful!

Thanks for stopping by 🙂. Yesss, I have been waiting for this post! Such an awesome experience you got to have and the tips are amazing. Thanks for sharing them. Totally bookmarking this page to reference. What an amazing post Katherine!

I loved it and I am sure I will be reading again and again! It is that helpful! The class you attended sounds fantastic! Thanks so much Manu! The class really was great.

I know, there is so much to learn about photography! Not just because of the class, but also because of the camera. I have this tiny instant thing that has very few capabilities. I make do because like you, I have a very hungry family waiting for me to finish taking a couple of pictures so they can eat, but…..

I loved seeing that set of pictures with the differences in lighting; removing the glass and that glare, getting the glare off the bowl, etc. It was fascinating. I think if you have a good eye, yummy looking food, and good light you really can do a lot with minimal stuff.

Plate to Pixel is great! Thanks so much for stopping by! Just a point-and-shoot, a light tent and some lights from Home Depot. Well, I just do this for fun anyway.

As I joke about FoodGawker: not everything can be an overexposed cupcake! but seriously, that must have been a truly amazing course. I wish I had the time and resources to do the same. Very cool. Oh man, those overexposed cupcakes — sometimes the photos they pick are blindingly bright! It was a great course and I am so grateful I had the opportunity to do it.

First this is awesome post, and second what an extraordinary experience to have such a summer and opportunity.. Photos look fantastic, and your tips too! Thanks Sandra! Your photos are great so you must be doing something right!

Thank you for taking time to write about your experience! This is so timely as I just started my blog 2 months ago.

With limited tools from a snap camera, your tips will help lots! Right now am just using morning light or before sunset softer light beside the sliding door, with the help of the white cardboard to reflect light.

Sounds like you have a great set-up. Using morning and dusk light is a great idea, definitely a softer, prettier light!

I know what you mean about the set-up time! Welcome to the wonderful world of food blogging and thanks for stopping by! Off to check out your blog 🙂. Hi Katherine — awesome post. I plan to start using some of these tips right away. You are so fortunate!

The post is quite inightful and I read each word you have written very carefully. Really thanks for such an amazing post.

I need to get those boards now. right now, like you said. I take a number of photographs in a hurry and then sort out the best one.

I am never satisfied with the lighting and your post is a great help to me. Thanks for mentioning the focal length and aperture for normal daylight! Again for the boards no need to spend a lot of money, just get some black and white pieces of cardboard!

Thanks so much for stopping by 🙂. All of this highlights for me that I really need to take a photography class.

And as you say, the manual is not very helpful! Go for it! Anyway, it should all be fun 🙂. Katherine, I was waiting for this post ever since you said you would take a photography class lol!

Thank you so much for creating this post for all of us and sharing your knowledge of what you learned. Where to start. Like Giulia, I learned to use a tripod for sure. I have the fake light set for winter time my house is pretty dark in winter and I have no window in kitchen!

I definitely need to read manuals at least once as I have never touched it yet. I always have trouble with composition and it seems like repetitive with the similar style.

but looks like everyone is on the same boat. Thank you again for this post and sorry for long comment.